Tender Details

Country: Senegal
Summary: Rfq: Call for Tenders - Maintenance, Maintenance, Maintenance and Repair Services
SNT Ref No: 120735374
Deadline: 13 Jun 2025
Financier: Food And Agriculture Organisation (FAO)
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2024/FRSEN/FRSEN/129671
Purchaser's Detail:
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Description:
The United Nations Food and Agriculture Organization (FAO) invites qualified providers to submit an offer for the maintenance, maintenance and repair of air conditioners in its two in Dakar (Plateau et almadies). Operation of 73 air conditioners- Complete cleaning of all 73 air conditioners- advice on the necessary spare parts- Guarantee after service (optional)- Supply and installation of 2 CSVs 2CV Inverterconditions for submission:- The offer will only be accepted if the form technical specification and the table of attached costs are duly completed.- Submissibility must be recorded at least at the basis of the UNGM portal with FAO: www.ungm.orgles Instructions to access the tender documents via the UNGM are available under The Documents tab of the opinion. Please follow these instructions to submit your offer. We thank you for your interest and your collaboration. (SFW)
Documents:

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Rfq: Call for Tenders - Maintenance, Maintenance, Maintenance and Repair Services - Senegal Tender

The FOOD AND AGRICULTURE ORGANISATION (FAO), a Government sector organization in Senegal, has announced a new tender for Rfq: Call for Tenders - Maintenance, Maintenance, Maintenance and Repair Services. This tender is published on SenegalTenders under SNT Ref No: 120735374 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-13.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.